Of
course now that I had it I couldn't wait to make something. I decided
to jump on the new trend of cake within a cake and make a special Fourth
of July cake.
I haven't cut it open it up yet... I will post an update after I do, but here is the process...
I started by making a white cake and turning half into blue and half into red batter.
I started by making a white cake and turning half into blue and half into red batter.
Then I scooped it into the cake pan... I found that you have to fill it slightly above the level to get a full round circle.
After they were all filled, I closed up the lid and hoped for the best... But I was pleasantly surprised at how they turned out!
After they were all done, I layered them in a cake pan. One I did random and one I tried to do in a pattern...when I poured the batter in, they moved a lot though...so we shall see when I cut it open.
Not going to lie, when I pulled them out, they looked pretty bumpy and not so pretty...but when I flipped them out of the pan it doesn't look so bad. I think once they are iced they should be fine.
I will be serving the cake this week so I will update with a picture of the inside when we finally cut it open!!
Update.... We cut open the cake as it worked!!!! It was a big hit with everyone.